00041331038171No brand image on record

GOYA, ADOBO ALL PURPOSE SEASONING

Name: GOYA, ADOBO ALL PURPOSE SEASONING
Brand: Goya Foods, Inc.

Brand: Goya Foods, Inc.

GTIN-14

UPC041331038171

GTIN00041331038171

CategorySeasoning Mixes, Salts, Marinades & Tenderizers

Sources1

StatusActive

Product Summary

GOYA, ADOBO ALL PURPOSE SEASONING is a seasoning mixes, salts, marinades & tenderizers product from Goya Foods, Inc. , identified by GTIN 00041331038171 (UPC 041331038171). AnyUPC tracks 13 attributes for this product.

Ingredients

SALT, GRANULATED GARLIC, TRICALCIUM PHOSPHATE (PREVENTS CAKING), CITRIC ACID, BITTER ORANGE FLAVOR, BLACK PEPPER, OREGANO, FD&C YELLOW NO. 5 & NO. 6.

Source: usda-fdcDetected

Specifications

Field	Value	Source	Status
Category	Seasoning Mixes, Salts, Marinades & Tenderizers	usda-fdc	Detected
Household serving	0.25 tsp	usda-fdc	Detected
Market country	United States	usda-fdc	Detected
Package weight	8 oz/226 g	usda-fdc	Detected
Serving size	1 g	usda-fdc	Detected

Questions This Product Answers

What is the serving size of the GOYA, ADOBO ALL PURPOSE SEASONING?

1 g (source: usda-fdc).

What is the household serving of the GOYA, ADOBO ALL PURPOSE SEASONING?

0.25 tsp (source: usda-fdc).

What is the calories of the GOYA, ADOBO ALL PURPOSE SEASONING?

0 kcal (source: usda-fdc).

What is the protein of the GOYA, ADOBO ALL PURPOSE SEASONING?

0 g (source: usda-fdc).

What is the sodium of the GOYA, ADOBO ALL PURPOSE SEASONING?

34000 mg (source: usda-fdc).

Nutrition Facts

Per serving (1 g). 7 nutrients on record, each attributable to a source.

Field	Value	Source	Status
Calories	0 kcal	usda-fdc	Detected
Total fat	0 g	usda-fdc	Detected
Saturated fat	0 g	usda-fdc	Detected
Trans fat	0 g	usda-fdc	Detected
Sodium	34000 mg	usda-fdc	Detected
Total carbohydrate	0 g	usda-fdc	Detected
Protein	0 g	usda-fdc	Detected

Data Authority

Tier 2 — Enriched recordAuthority score 67/100

Source Confidence

54%

Low

Data Completeness

83%

Good

Brand Confirmation

54%

Unclaimed

Source Coverage

17%

Narrow

Completeness, explained

This category expects 16 fields; 12 are on record — missing: Total sugars, Added sugars, Cholesterol, Dietary fiber.

Fields on record

Authoritative sources

Identified conflicts

Scores derived from verified sources and field completeness

Source Provenance

usda-fdc (13 facts, 0 verified)auth 90%

54%

Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.

Digital Link & 2D QR

GS1 Digital Link

https://anyupc.com/01/00041331038171

Resolves this GTIN to its canonical identity record.

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