Totino's Macaroni & Cheese with Bacon Party Pizza
Product Summary
Totino's Macaroni & Cheese with Bacon Party Pizza is a savoury bakery products product from GENERAL MILLS SALES INC., identified by GTIN 00042800108968 (UPC 042800108968). AnyUPC tracks 19 attributes for this product.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, TOMATO PUREE (WATER, TOMATO PASTE), IMITATION MOZZARELLA CHEESE (WATER, PALM OIL, RENNET CASEIN, MODIFIED POTATO STARCH, VEGETABLE OIL, POTATO STARCH, SODIUM ALUMINUM PHOSPHATE, POTASSIUM CHLORIDE, SALT, CITRIC ACID, POTASSIUM SORBATE [PRESERVATIVE], SODIUM PHOSPHATE, SODIUM CITRATE, TITANIUM DIOXIDE [ARTIFICIAL COLOR], MALTODEXTRIN, MAGNESIUM OXIDE, ZINC OXIDE, RIBOFLAVIN, VITAMIN A PALMITATE, VITAMIN B6, VITAMIN B12), VEGETABLE OIL , COOKED BACON (CURED WITH: WATER, SALT, SUGAR, SODIUM NITRITE. MAY CONTAIN: NATURAL SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM ASCORBATE). CONTAINS LESS THAN 2% OF: DRIED CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), REHYDRATED FAT FREE MOZZARELLA CHEESE (WATER, SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, CITRIC ACID, VITAMIN A PALMITATE, VITAMIN B6), DRY YEAST, SALT, MODIFIED CORN STARCH, DEFATTED SOY FLOUR, DEXTROSE, MONOCALCIUM PHOSPHATE, SUGAR, BAKING SODA, DISODIUM PHOSPHATE, XANTHAN GUM, SILICON DIOXIDE (ANTICAKING AGENT), REHYDRATED ENZYME MODIFIED CHEESE (WATER, MILK, CHEESE CULTURES, SALT, ENZYMES), MALTODEXTRIN, SPICE, NATURAL FLAVOR, CITRIC ACID, LACTOSE, WHEY POWDER, YEAST EXTRACT, SORBITAN MONOSTEARATE, COLOR (YELLOWS 5 & 6 LAKE), BUTTERMILK POWDER, DRIED CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), TBHQ (PRESERVATIVE), GARLIC POWDER, ASCORBIC ACID, ONION POWDER.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Savoury Bakery Products | usda-fdc | Detected |
| Household serving | ½ pizza (139g) | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 139 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (139 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 223 kcal | usda-fdc | Detected |
| Total fat | 9.35 g | usda-fdc | Detected |
| Saturated fat | 2.88 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 7 mg | usda-fdc | Detected |
| Sodium | 468 mg | usda-fdc | Detected |
| Total carbohydrate | 27.3 g | usda-fdc | Detected |
| Dietary fiber | 1.4 g | usda-fdc | Detected |
| Total sugars | 2.16 g | usda-fdc | Detected |
| Protein | 7.19 g | usda-fdc | Detected |
| Calcium | 43 mg | usda-fdc | Detected |
| Iron | 1.29 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 72 IU | usda-fdc | Detected |
