TGI Fridays Creamy Parmesan Mashed Potatoes
Product Summary
TGI Fridays Creamy Parmesan Mashed Potatoes is a vegetable based products / meals product from GENERAL MILLS SALES INC., identified by GTIN 00016000495012 (UPC 016000495012). AnyUPC tracks 19 attributes for this product.
Ingredients
POTATOES*, WHEAT FLOUR BLEACHED, PARMESAN CHEESE* (MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN, VEGETABLE OIL (CANOLA, SOYBEAN AND/OR SUNFLOWER OIL), NATURAL FLAVOR, SILICON DIOXIDE (ANTICAKING AGENT), MONO AND DIGLYCERIDES, WHEY, YEAST, MILK, SUGAR, WHEY PROTEIN CONCENTRATE, NONFAT MILK, PARSLEY*, COLOR ADDED, YELLOW CORN FLOUR, YEAST EXTRACT. FRESHNESS PRESERVED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID. *DRIED
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Vegetable Based Products / Meals | usda-fdc | Detected |
| Household serving | 1/3 cup as pkgd (22g) | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 22 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (22 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 364 kcal | usda-fdc | Detected |
| Total fat | 4.55 g | usda-fdc | Detected |
| Saturated fat | 0 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 1730 mg | usda-fdc | Detected |
| Total carbohydrate | 63.6 g | usda-fdc | Detected |
| Dietary fiber | 4.5 g | usda-fdc | Detected |
| Total sugars | 0 g | usda-fdc | Detected |
| Protein | 9.09 g | usda-fdc | Detected |
| Vitamin D | 0 IU | usda-fdc | Detected |
| Calcium | 136 mg | usda-fdc | Detected |
| Iron | 0 mg | usda-fdc | Detected |
| Potassium | 1040 mg | usda-fdc | Detected |