Progresso Traditional Potato, Broccoli & Cheese Chowder
Product Summary
Progresso Traditional Potato, Broccoli & Cheese Chowder is a prepared soups product from GENERAL MILLS SALES INC., identified by GTIN 00041196911381 (UPC 041196911381). AnyUPC tracks 21 attributes for this product.
Ingredients
CHICKEN BROTH, POTATOES*, BROCCOLI, SOYBEAN OIL, MODIFIED FOOD STARCH, CREAM CHEESE (MILK, CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURES), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES). CONTAINS LESS THAN 1% OF: SOY PROTEIN CONCENTRATE, SODIUM PHOSPHATE, CREAM, CORN PROTEIN (HYDROLYZED), POTASSIUM CHLORIDE, CANOLA OIL, WHEY, NATURAL FLAVOR, SALT, SUGAR, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES)*, MALTODEXTRIN, CHICKEN FAT, DATEM, ENZYME MODIFIED CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), NONFAT MILK*, ENZYME MODIFIED CREAM, SPICE, COLOR (ANNATTO EXTRACT, PAPRIKA EXTRACT, TURMERIC EXTRACT), BLUE CHEESE (CULTURED MILK, SALT, ENZYMES)*, SORBIC ACID (PRESERVATIVE), SOY LECITHIN, SOY FLOUR, YEAST EXTRACT. *DRIED
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Prepared Soups | usda-fdc | Detected |
| Household serving | 1 cup (252g) | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 252 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (252 g). 16 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 83 kcal | usda-fdc | Detected |
| Total fat | 5.16 g | usda-fdc | Detected |
| Saturated fat | 1.79 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 1.79 g | usda-fdc | Detected |
| Monounsaturated fat | 0.99 g | usda-fdc | Detected |
| Cholesterol | 6 mg | usda-fdc | Detected |
| Sodium | 286 mg | usda-fdc | Detected |
| Total carbohydrate | 7.14 g | usda-fdc | Detected |
| Dietary fiber | 0.8 g | usda-fdc | Detected |
| Total sugars | 0.79 g | usda-fdc | Detected |
| Protein | 1.59 g | usda-fdc | Detected |
| Calcium | 16 mg | usda-fdc | Detected |
| Iron | 0.14 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 79 IU | usda-fdc | Detected |
