00021908482446No brand image on record
Food Should Taste Good Blue Corn Tortilla Chips
Brand: GENERAL MILLS SALES INC.
GTIN-14
UPC021908482446
GTIN00021908482446
CategorySnacks
Sources1
StatusActive
Product Summary
Food Should Taste Good Blue Corn Tortilla Chips is a snacks product from GENERAL MILLS SALES INC., identified by GTIN 00021908482446 (UPC 021908482446). AnyUPC tracks 21 attributes for this product.
Ingredients
ORGANIC BLUE CORN , HIGH OLEIC SUNFLOWER OIL AND/OR SAFFLOWER OIL AND/OR CANOLA OIL, BROWN RICE FLOUR, FLAX SEED, SESAME SEEDS, SUNFLOWER SEEDS, SEA SALT, QUINOA.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Snacks | usda-fdc | Detected |
| Household serving | 1 oz (28g/about 10 chips) | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 28 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the Food Should Taste Good Blue Corn Tortilla Chips?
28 g (source: usda-fdc).
QA
What is the household serving of the Food Should Taste Good Blue Corn Tortilla Chips?
1 oz (28g/about 10 chips) (source: usda-fdc).
QA
What is the calories of the Food Should Taste Good Blue Corn Tortilla Chips?
500 kcal (source: usda-fdc).
QA
What is the protein of the Food Should Taste Good Blue Corn Tortilla Chips?
7.14 g (source: usda-fdc).
QA
What is the total sugars of the Food Should Taste Good Blue Corn Tortilla Chips?
0 g (source: usda-fdc).
Nutrition Facts
Per serving (28 g). 16 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 500 kcal | usda-fdc | Detected |
| Total fat | 25 g | usda-fdc | Detected |
| Saturated fat | 1.79 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 5.36 g | usda-fdc | Detected |
| Monounsaturated fat | 14.3 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 268 mg | usda-fdc | Detected |
| Total carbohydrate | 64.3 g | usda-fdc | Detected |
| Dietary fiber | 7.1 g | usda-fdc | Detected |
| Total sugars | 0 g | usda-fdc | Detected |
| Protein | 7.14 g | usda-fdc | Detected |
| Vitamin D | 0 IU | usda-fdc | Detected |
| Calcium | 107 mg | usda-fdc | Detected |
| Iron | 2.14 mg | usda-fdc | Detected |
| Potassium | 357 mg | usda-fdc | Detected |
Data Authority
Source Confidence
70%
Moderate
Data Completeness
100%
Excellent
Brand Confirmation
60%
Unclaimed
Source Coverage
17%
Narrow
Fields on record
21
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
Usda-FdcDetected
70%
Conflicting values are preserved and flagged, never silently overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00021908482446Resolves this GTIN to its canonical identity record.
