UNCURED PEPPERONI PIZZA
Product Summary
UNCURED PEPPERONI PIZZA is a pizza product from General Mills, Inc., identified by GTIN 00013562200061 (UPC 013562200061). AnyUPC tracks 19 attributes for this product.
Ingredients
ORGANIC PIZZA CRUST (WHEAT FLOUR*, WATER, WHOLE WHEAT FLOUR*, YEAST, PALM OIL*, CORN MEAL*, CANE SUGAR, BROWN CANE SUGAR*, SEA SALT, EXTRA VIRGIN OLIVE OIL*, GUAR GUM*, XANTHAN GUM, CARRAGEENAN, ASCORBIC ACID, ORGANIC SAUCE (WATER, TOMATO PASTE*, PIZZA SEASONING* [SEA SALT, ONION POWDER*, CANE SUGAR*, WHEY, GARLIC POWDER*, SPICES* (BASIL*, OREGANO*, BLACK PEEPER*, PAPRIKA*}]), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), UNCURED PEPPERONI NO NITRATES OR NITRITES ADDED EXCEPT FOR NATURALLY OCCURRING NITRATES IN SEA SALT AND CELERY JUICY POWDER (PORK, BEEF, SEA SALT, CANE SUGAR, SPICES {ANISE, FENNEL, RED PEPPER}, PAPRIKA, NATURAL FLAVOR [CELERY JUICE POWDER, ROSEMARY EXTRACT], GARLIC POWDER, LACTIC ACID STARTER CULTURE), ORGANIC PROVOLONE CHEESE (CULTURED PASTEURIZED PART SKIM MILK*, SALT, ENZYMES), CELLULOSE AS A PROCESSING AID.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Pizza | usda-fdc | Detected |
| Household serving | 0.2 PIZZA | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 128 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (128 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 250 kcal | usda-fdc | Detected |
| Total fat | 8.59 g | usda-fdc | Detected |
| Saturated fat | 3.52 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 16 mg | usda-fdc | Detected |
| Sodium | 594 mg | usda-fdc | Detected |
| Total carbohydrate | 31.2 g | usda-fdc | Detected |
| Dietary fiber | 1.6 g | usda-fdc | Detected |
| Total sugars | 3.12 g | usda-fdc | Detected |
| Protein | 10.2 g | usda-fdc | Detected |
| Calcium | 117 mg | usda-fdc | Detected |
| Iron | 0.56 mg | usda-fdc | Detected |
| Vitamin C | 4.7 mg | usda-fdc | Detected |
| Vitamin A | 312 IU | usda-fdc | Detected |
