00020000431994No brand image on record
SEASONED STEAMERS, HONEY DIJON CARROTS
Brand: General Mills, Inc.
GTIN-14
UPC020000431994
GTIN00020000431994
CategoryFrozen Vegetables
Sources1
StatusActive
Product Summary
SEASONED STEAMERS, HONEY DIJON CARROTS is a frozen vegetables product from General Mills, Inc., identified by GTIN 00020000431994 (UPC 020000431994). AnyUPC tracks 20 attributes for this product.
Ingredients
CARROTS, SOYBEAN OIL, SUGAR, MALTODEXTRIN, SALT, BUTTERMILK*, DIJON MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICE), HONEY, MODIFIED CORN STARCH, CITRIC ACID, BROWN SUGAR, WHEAT STARCH, VINEGAR, MUSTARD SEED, PARSLEY FLAKES, WHEAT FLOUR, MUSTARD (VINEGAR, MUSTARD SEED, SALT, TURMERIC)*, CANOLA OIL, NATURAL FLAVOR, SPICE.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Frozen Vegetables | usda-fdc | Detected |
| Household serving | 0.75 cup | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 85 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the SEASONED STEAMERS, HONEY DIJON CARROTS?
85 g (source: usda-fdc).
QA
What is the household serving of the SEASONED STEAMERS, HONEY DIJON CARROTS?
0.75 cup (source: usda-fdc).
QA
What is the calories of the SEASONED STEAMERS, HONEY DIJON CARROTS?
71 kcal (source: usda-fdc).
QA
What is the protein of the SEASONED STEAMERS, HONEY DIJON CARROTS?
1.18 g (source: usda-fdc).
QA
What is the total sugars of the SEASONED STEAMERS, HONEY DIJON CARROTS?
7.06 g (source: usda-fdc).
Nutrition Facts
Per serving (85 g). 15 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 71 kcal | usda-fdc | Detected |
| Total fat | 2.35 g | usda-fdc | Detected |
| Saturated fat | 0 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 224 mg | usda-fdc | Detected |
| Total carbohydrate | 11.8 g | usda-fdc | Detected |
| Dietary fiber | 2.4 g | usda-fdc | Detected |
| Total sugars | 7.06 g | usda-fdc | Detected |
| Protein | 1.18 g | usda-fdc | Detected |
| Calcium | 24 mg | usda-fdc | Detected |
| Iron | 0 mg | usda-fdc | Detected |
| Potassium | 306 mg | usda-fdc | Detected |
| Vitamin C | 1.4 mg | usda-fdc | Detected |
| Vitamin A | 3530 IU | usda-fdc | Detected |
Data Authority
Source Confidence
70%
Moderate
Data Completeness
100%
Excellent
Brand Confirmation
60%
Unclaimed
Source Coverage
17%
Narrow
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
Usda-FdcDetected
70%
Conflicting values are preserved and flagged, never silently overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00020000431994Resolves this GTIN to its canonical identity record.