00020000197579No brand image on record

LIGHTLY SAUCED ANTIOXIDANT BLEND BROCCOLI FLORETS, JULIENNE CARROTS AND RED AND YELLOW SWEET PEPPER STRIPS IN A GARLIC-HERB INFUSED EXTRA VIRGIN OLIVE OIL SEASONING, LIGHTLY SAUCED

Name: LIGHTLY SAUCED ANTIOXIDANT BLEND BROCCOLI FLORETS, JULIENNE CARROTS AND RED AND YELLOW SWEET PEPPER STRIPS IN A GARLIC-HERB INFUSED EXTRA VIRGIN OLIVE OIL SEASONING, LIGHTLY SAUCED
Brand: General Mills, Inc.

Brand: General Mills, Inc.

GTIN-14

UPC020000197579

GTIN00020000197579

CategoryFrozen Vegetables

Sources1

StatusActive

Product Summary

LIGHTLY SAUCED ANTIOXIDANT BLEND BROCCOLI FLORETS, JULIENNE CARROTS AND RED AND YELLOW SWEET PEPPER STRIPS IN A GARLIC-HERB INFUSED EXTRA VIRGIN OLIVE OIL SEASONING, LIGHTLY SAUCED is a frozen vegetables product from General Mills, Inc., identified by GTIN 00020000197579 (UPC 020000197579). AnyUPC tracks 20 attributes for this product.

Ingredients

BROCCOLI, CARROTS, RED AND YELLOW BELL PEPPERS, EXTRA VIRGIN OLIVE OIL, WATER, SALT, GARLIC POWDER, SPICES, RICE EXTRACT, XANTHAN GUM.

Source: usda-fdcDetected

Specifications

Field	Value	Source	Status
Category	Frozen Vegetables	usda-fdc	Detected
Household serving	1 cup	usda-fdc	Detected
Market country	United States	usda-fdc	Detected
Serving size	110 g	usda-fdc	Detected

Questions This Product Answers

What is the serving size of the LIGHTLY SAUCED ANTIOXIDANT BLEND BROCCOLI FLORETS, JULIENNE CARROTS AND RED AND YELLOW SWEET PEPPER STRIPS IN A GARLIC-HERB INFUSED EXTRA VIRGIN OLIVE OIL SEASONING, LIGHTLY SAUCED?

110 g (source: usda-fdc).

What is the household serving of the LIGHTLY SAUCED ANTIOXIDANT BLEND BROCCOLI FLORETS, JULIENNE CARROTS AND RED AND YELLOW SWEET PEPPER STRIPS IN A GARLIC-HERB INFUSED EXTRA VIRGIN OLIVE OIL SEASONING, LIGHTLY SAUCED?

1 cup (source: usda-fdc).

What is the calories of the LIGHTLY SAUCED ANTIOXIDANT BLEND BROCCOLI FLORETS, JULIENNE CARROTS AND RED AND YELLOW SWEET PEPPER STRIPS IN A GARLIC-HERB INFUSED EXTRA VIRGIN OLIVE OIL SEASONING, LIGHTLY SAUCED?

45 kcal (source: usda-fdc).

What is the protein of the LIGHTLY SAUCED ANTIOXIDANT BLEND BROCCOLI FLORETS, JULIENNE CARROTS AND RED AND YELLOW SWEET PEPPER STRIPS IN A GARLIC-HERB INFUSED EXTRA VIRGIN OLIVE OIL SEASONING, LIGHTLY SAUCED?

1.82 g (source: usda-fdc).

What is the total sugars of the LIGHTLY SAUCED ANTIOXIDANT BLEND BROCCOLI FLORETS, JULIENNE CARROTS AND RED AND YELLOW SWEET PEPPER STRIPS IN A GARLIC-HERB INFUSED EXTRA VIRGIN OLIVE OIL SEASONING, LIGHTLY SAUCED?

2.73 g (source: usda-fdc).

Nutrition Facts

Per serving (110 g). 15 nutrients on record, each attributable to a source.

Field	Value	Source	Status
Calories	45 kcal	usda-fdc	Detected
Total fat	2.73 g	usda-fdc	Detected
Saturated fat	0 g	usda-fdc	Detected
Trans fat	0 g	usda-fdc	Detected
Cholesterol	0 mg	usda-fdc	Detected
Sodium	105 mg	usda-fdc	Detected
Total carbohydrate	5.45 g	usda-fdc	Detected
Dietary fiber	2.7 g	usda-fdc	Detected
Total sugars	2.73 g	usda-fdc	Detected
Protein	1.82 g	usda-fdc	Detected
Vitamin D	0 IU	usda-fdc	Detected
Calcium	36 mg	usda-fdc	Detected
Iron	0.64 mg	usda-fdc	Detected
Potassium	200 mg	usda-fdc	Detected
Vitamin C	50 mg	usda-fdc	Detected

Data Authority

Source Confidence

70%

Moderate

Data Completeness

100%

Excellent

Brand Confirmation

60%

Unclaimed

Source Coverage

17%

Narrow

Fields on record

Authoritative sources

Identified conflicts

Scores derived from verified sources and field completeness

Source Provenance

Usda-FdcDetected

70%

Conflicting values are preserved and flagged, never silently overwritten.

Digital Link & 2D QR

GS1 Digital Link

https://anyupc.com/01/00020000197579

Resolves this GTIN to its canonical identity record.

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