FRUITY FLAVORED SWEETENED CORN CEREAL WITH MARSHMALLOWS, FRUITY
Product Summary
FRUITY FLAVORED SWEETENED CORN CEREAL WITH MARSHMALLOWS, FRUITY is a cereal product from General Mills, Inc., identified by GTIN 00016000147195 (UPC 016000147195). AnyUPC tracks 23 attributes for this product.
Ingredients
WHOLE GRAIN CORN, SUGAR, CORN SYRUP, MODIFIED CORN STARCH, DEXTROSE. CONTAINS 2% OR LESS OF: CORN STARCH, SALT, CANOLA OIL, GELATIN, TRISODIUM PHOSPHATE, MALIC ACID, CITRIC ACID, RED 40, YELLOW 5 & 6, NATURAL AND ARTIFICIAL FLAVOR, BLUE 1. VITAMINS AND MINERALS: CALCIUM CARBONATE, TRICALCIUM PHOSPHATE, ZINC AND IRON (MINERAL NUTRIENTS), VITAMIN C (SODIUM ASCORBATE), A B VITAMIN (NIACINAMIDE), VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B1 (THIAMIN MONONITRATE), VITAMIN B2 (RIBOFLAVIN), VITAMIN A (PALMITATE), A B VITAMIN (FOLIC ACID), VITAMIN B12, VITAMIN D3.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cereal | usda-fdc | Detected |
| Household serving | 3/4 cup | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 27 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (27 g). 18 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 370 kcal | usda-fdc | Detected |
| Total fat | 3.7 g | usda-fdc | Detected |
| Saturated fat | 0 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 0 g | usda-fdc | Detected |
| Monounsaturated fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 556 mg | usda-fdc | Detected |
| Total carbohydrate | 85.2 g | usda-fdc | Detected |
| Dietary fiber | 7.4 g | usda-fdc | Detected |
| Total sugars | 37 g | usda-fdc | Detected |
| Protein | 3.7 g | usda-fdc | Detected |
| Vitamin D | 148 IU | usda-fdc | Detected |
| Calcium | 370 mg | usda-fdc | Detected |
| Iron | 16.7 mg | usda-fdc | Detected |
| Potassium | 185 mg | usda-fdc | Detected |
| Vitamin C | 22.2 mg | usda-fdc | Detected |
| Vitamin A | 1850 IU | usda-fdc | Detected |
