00016000444591No brand image on record
FROSTING, RASPBERRY SHERBET
Brand: General Mills, Inc.
GTIN-14
UPC016000444591
GTIN00016000444591
CategoryBaking Decorations & Dessert Toppings
Sources1
StatusActive
Product Summary
FROSTING, RASPBERRY SHERBET is a baking decorations & dessert toppings product from General Mills, Inc., identified by GTIN 00016000444591 (UPC 016000444591). AnyUPC tracks 16 attributes for this product.
Ingredients
SUGAR, PALM OIL, WATER, HIGH MALTOSE CORN SYRUP, CORN STARCH, CANOLA OIL. CONTAINS 2% OR LESS OF: SALT, DISTILLED MONOGLYCERIDES, POLYSORBATE 60, ARTIFICIAL COLOR, NATURAL AND ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, SODIUM ACID PYROPHOSPHATE, RED 40, CITRIC ACID. FRESHNESS PRESERVED BY POTASSIUM SORBATE AND SODIUM BENZOATE.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Baking Decorations & Dessert Toppings | usda-fdc | Detected |
| Household serving | 2 Tbsp | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 33 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the FROSTING, RASPBERRY SHERBET?
33 g (source: usda-fdc).
QA
What is the household serving of the FROSTING, RASPBERRY SHERBET?
2 Tbsp (source: usda-fdc).
QA
What is the calories of the FROSTING, RASPBERRY SHERBET?
424 kcal (source: usda-fdc).
QA
What is the protein of the FROSTING, RASPBERRY SHERBET?
0 g (source: usda-fdc).
QA
What is the total sugars of the FROSTING, RASPBERRY SHERBET?
57.6 g (source: usda-fdc).
Nutrition Facts
Per serving (33 g). 11 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 424 kcal | usda-fdc | Detected |
| Total fat | 15.2 g | usda-fdc | Detected |
| Saturated fat | 7.58 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 212 mg | usda-fdc | Detected |
| Total carbohydrate | 69.7 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 57.6 g | usda-fdc | Detected |
| Protein | 0 g | usda-fdc | Detected |
| Potassium | 45 mg | usda-fdc | Detected |
Data Authority
Source Confidence
70%
Moderate
Data Completeness
100%
Excellent
Brand Confirmation
60%
Unclaimed
Source Coverage
17%
Narrow
Fields on record
16
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
Usda-FdcDetected
70%
Conflicting values are preserved and flagged, never silently overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00016000444591Resolves this GTIN to its canonical identity record.