CREAMY TOMATO WITH BACON AND CHEESE
Product Summary
CREAMY TOMATO WITH BACON AND CHEESE is a canned soup product from General Mills, Inc., identified by GTIN 00041196481495 (UPC 041196481495). AnyUPC tracks 21 attributes for this product.
Ingredients
TOMATO PUREE (WATER, TOMATO PASTE), CHICKEN BROTH, RICOTTA CHEESE (WHEY, MILKFAT, LACTIC ACID, SALT)*. CONTAINS LESS THAN 2% OF: COOKED BACON (CURED WITH WATER, SALT, SUGAR, SODIUM NITRITE, NATURAL SMOKE FLAVOR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM ASCORBATE), MODIFIED FOOD STARCH, SOYBEAN OIL, WHEAT FLOUR BLEACHED, BACON (PORK CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), SUGAR, CREAM, SALT, POTASSIUM CHLORIDE, SOY PROTEIN CONCENTRATE, BUTTER, NATURAL FLAVOR, CULTURED CREAM, WHEY PROTEIN CONCENTRATE, GARLIC POWDER, WHEY POWDER, SODIUM PHOSPHATE, YEAST EXTRACT, CORN SYRUP*, PARSLEY*, MALTODEXTRIN, NONFAT MILK*, BARLEY FLOUR, SPICE, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES)*, CANOLA OIL, BACON FAT.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Canned Soup | usda-fdc | Detected |
| Household serving | 1 cup | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 250 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (250 g). 16 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 60 kcal | usda-fdc | Detected |
| Total fat | 2.4 g | usda-fdc | Detected |
| Saturated fat | 0.8 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 0.6 g | usda-fdc | Detected |
| Monounsaturated fat | 0.4 g | usda-fdc | Detected |
| Cholesterol | 4 mg | usda-fdc | Detected |
| Sodium | 244 mg | usda-fdc | Detected |
| Total carbohydrate | 8 g | usda-fdc | Detected |
| Dietary fiber | 1.2 g | usda-fdc | Detected |
| Total sugars | 4.4 g | usda-fdc | Detected |
| Protein | 2 g | usda-fdc | Detected |
| Calcium | 16 mg | usda-fdc | Detected |
| Iron | 0.29 mg | usda-fdc | Detected |
| Vitamin C | 1.9 mg | usda-fdc | Detected |
| Vitamin A | 200 IU | usda-fdc | Detected |
