CHEESECAKE BAR, SALTED CARAMEL CHEESECAKE
Product Summary
CHEESECAKE BAR, SALTED CARAMEL CHEESECAKE is a snack, energy & granola bars product from General Mills, Inc., identified by GTIN 00016000424968 (UPC 016000424968). AnyUPC tracks 17 attributes for this product.
Ingredients
CREAM CHEESE (MILK, CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM), SOLUBLE CORN FIBER, GLYCERIN, WHEAT FLOUR BLEACHED, SUGAR, FRUCTOSE, WHOLE WHEAT FLOUR, VEGETABLE OIL (PALM, CANOLA, PALM KERNEL), BROWN SUGAR, DRIED EGG WHITE, MODIFIED CORN STARCH, INVERT SUGAR, BUTTER, DRIED CREAM CHEESE (MILK, CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM), SWEETENED CONDENSED MILK (MILK, SUGAR, LACTOSE). CONTAINS 2% OR LESS OF: DRIED BUTTERMILK, DRIED SOUR CREAM (CREAM, NONFAT MILK, CULTURES), WATER, LACTOSE, HONEY, REFINER'S SYRUP, CORN SYRUP, CREAM OF TARTAR, MALTODEXTRIN, NONFAT MILK SOLIDS, SALT, BAKING SODA, NATURAL FLAVOR, COLOR ADDED, TAPIOCA STARCH, SODIUM ALGINATE, LACTIC ACID, CELLULOSE POWDER, SOY LECITHIN, LOCUST BEAN GUM, NONFAT DRY MILK, SODIUM PHOSPHATE, CALCIUM LACTATE, CITRIC ACID AND TOCOPHEROLS ADDED TO RETAIN FRESHNESS.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Snack, Energy & Granola Bars | usda-fdc | Detected |
| Household serving | 1 BAR | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 38 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (38 g). 12 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 395 kcal | usda-fdc | Detected |
| Total fat | 15.8 g | usda-fdc | Detected |
| Saturated fat | 9.21 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 39 mg | usda-fdc | Detected |
| Sodium | 355 mg | usda-fdc | Detected |
| Total carbohydrate | 63.2 g | usda-fdc | Detected |
| Dietary fiber | 13.2 g | usda-fdc | Detected |
| Total sugars | 23.7 g | usda-fdc | Detected |
| Protein | 7.89 g | usda-fdc | Detected |
| Calcium | 53 mg | usda-fdc | Detected |
| Vitamin A | 263 IU | usda-fdc | Detected |
