COOKIES, PEANUT BUTTER
Product Summary
COOKIES, PEANUT BUTTER is a cookies & biscuits product from Frito-Lay Company, identified by GTIN 00028400045858 (UPC 028400045858). AnyUPC tracks 19 attributes for this product.
Ingredients
ENRICHED FLOUR (UNBLEACHED AND BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PEANUT BUTTER (ROASTED PEANUTS, SUGAR, HYDROGENATED [CANOLA, COTTONSEED, AND/OR SOYBEAN] OIL, SALT, MOLASSES), SUGAR, HIGH FRUCTOSE CORN SYRUP, VEGETABLE SHORTENING (PALM OIL, CANOLA OIL, TBHQ AND CITRIC ACID [TO PRESERVE FRESHNESS]), AND LESS THAN 2% OF THE FOLLOWING: FRUCTOSE, MODIFIED CORN STARCH, EGGS, LEAVENING (BAKING SODA), SALT, ARTIFICIAL FLAVOR, CARAMEL COLOR, AND WHEAT FLOUR.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cookies & Biscuits | usda-fdc | Detected |
| Household serving | 1 COOKIE | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 40.70000076293945 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (40.70000076293945 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 467 kcal | usda-fdc | Detected |
| Total fat | 24.6 g | usda-fdc | Detected |
| Saturated fat | 6.14 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 12 mg | usda-fdc | Detected |
| Sodium | 467 mg | usda-fdc | Detected |
| Total carbohydrate | 54 g | usda-fdc | Detected |
| Dietary fiber | 4.9 g | usda-fdc | Detected |
| Total sugars | 27 g | usda-fdc | Detected |
| Protein | 9.83 g | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 1.77 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |