WHITE VALENTINES COOKIE
Product Summary
WHITE VALENTINES COOKIE is a candy product from Finlay Extracts & Ingredients USA, Inc., identified by GTIN 00011150938747 (UPC 011150938747). AnyUPC tracks 20 attributes for this product.
Ingredients
WHITE COATING (SUGAR, VEGETABLE OIL [PALM KERNEL AND HYDROGENATED PALM], WHEY POWDER [MILK], NONFAT DRY MILK, SORBITAN MONOSTEARATE, POLYSORBATE 60, SOY LECITHIN [EMULSIFIER], VANILLIN [ARTIFICIAL FLAVORING]), COOKIE (UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN VITAMIN B2}, FOLIC ACID], SUGAR, PALM AND/OR CANOLA OIL, COCOA PROCESSED WITH ALKALI, HIGH FRUCTOSE CORN SYRUP, LEAVENING [BAKING SODA AND/OR CALCIUM PHOSPHATE], CORNSTARCH, SALT, SOY LECITHIN], VANILLIN, CHOCOLATE).
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Candy | usda-fdc | Detected |
| Household serving | 2 PC | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 4.5 oz/128 g | usda-fdc | Detected |
| Serving size | 42 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (42 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 500 kcal | usda-fdc | Detected |
| Total fat | 23.8 g | usda-fdc | Detected |
| Saturated fat | 16.7 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 226 mg | usda-fdc | Detected |
| Total carbohydrate | 69 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 52.4 g | usda-fdc | Detected |
| Protein | 2.38 g | usda-fdc | Detected |
| Calcium | 95 mg | usda-fdc | Detected |
| Iron | 1.71 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |