ROUNDY'S, SCALLOPED POTATOES
Product Summary
ROUNDY'S, SCALLOPED POTATOES is a vegetable and lentil mixes product from Finlay Extracts & Ingredients USA, Inc., identified by GTIN 00011150183512 (UPC 011150183512). AnyUPC tracks 20 attributes for this product.
Ingredients
DEHYDRATED POTATOES WITH PRESERVATIVE (SODIUM BISULFITE), CORN STARCH, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, WHEY, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), CORN SYRUP SOLIDS, MONTEREY JACK CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), DEHYDRATED ONION, PALM OIL, DEHYDRATED RED AND GREEN BELL PEPPERS, SPICE, NATURAL AND ARTIFICIAL FLAVOR, BAKING SODA, BUTTER, SODIUM CASEINATE, DISODIUM PHOSPHATE, COLOR (PAPRIKA), DEHYDRATED GARLIC, DIPOTASSIUM PHOSPHATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, MODIFIED CORN STARCH, EMULSIFIER (MONOGLYCERIDES), GUAR GUM, PRESERVATIVE (TBHQ), SODIUM SILICOALUMINATE, SODIUM PHOSPHATE.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Vegetable and Lentil Mixes | usda-fdc | Detected |
| Household serving | 0.5 cup | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 4.7 oz/0.29 lbs/133 g | usda-fdc | Detected |
| Serving size | 27 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (27 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 370 kcal | usda-fdc | Detected |
| Total fat | 3.7 g | usda-fdc | Detected |
| Saturated fat | 1.85 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 2180 mg | usda-fdc | Detected |
| Total carbohydrate | 74.1 g | usda-fdc | Detected |
| Dietary fiber | 7.4 g | usda-fdc | Detected |
| Total sugars | 3.7 g | usda-fdc | Detected |
| Protein | 7.41 g | usda-fdc | Detected |
| Calcium | 74 mg | usda-fdc | Detected |
| Iron | 1.33 mg | usda-fdc | Detected |
| Vitamin C | 33.3 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |