00011150041997No brand image on record
PIE CRUST CHOCOLATE COOKIE
Brand: Finlay Extracts & Ingredients USA, Inc.
GTIN-14
UPC011150041997
GTIN00011150041997
CategoryCrusts & Dough
Sources1
StatusActive
Product Summary
PIE CRUST CHOCOLATE COOKIE is a crusts & dough product from Finlay Extracts & Ingredients USA, Inc., identified by GTIN 00011150041997 (UPC 011150041997). AnyUPC tracks 20 attributes for this product.
Ingredients
CHOCOLATE COOKIE CRUMBS (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, COCOA [PROCESSED WITH ALKALI], PALM OIL, HIGH FRUCTOSE CORN SYRUP, SODIUM BICARBONATE, SALT, UNSWEETENED CHOCOLATE, VANILLIN), VEGETABLE SHORTENING (HYDROGENATED PALM KERNEL OIL, PALM OIL, CANOLA OIL), SUGAR, CALCIUM SILICATE, CORN STARCH.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Crusts & Dough | usda-fdc | Detected |
| Household serving | 0.12 OF 9"" CRUST | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 6 oz/170 g | usda-fdc | Detected |
| Serving size | 21 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the PIE CRUST CHOCOLATE COOKIE?
21 g (source: usda-fdc).
QA
What is the household serving of the PIE CRUST CHOCOLATE COOKIE?
0.12 OF 9"" CRUST (source: usda-fdc).
QA
What is the calories of the PIE CRUST CHOCOLATE COOKIE?
476 kcal (source: usda-fdc).
QA
What is the protein of the PIE CRUST CHOCOLATE COOKIE?
4.76 g (source: usda-fdc).
QA
What is the total sugars of the PIE CRUST CHOCOLATE COOKIE?
33.3 g (source: usda-fdc).
Nutrition Facts
Per serving (21 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 476 kcal | usda-fdc | Detected |
| Total fat | 21.4 g | usda-fdc | Detected |
| Saturated fat | 14.3 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 595 mg | usda-fdc | Detected |
| Total carbohydrate | 66.7 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 33.3 g | usda-fdc | Detected |
| Protein | 4.76 g | usda-fdc | Detected |
| Calcium | 95 mg | usda-fdc | Detected |
| Iron | 3.43 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00011150041997Resolves this GTIN to its canonical identity record.