00011150065429No brand image on record

MARASCHINO CHERRIES

Name: MARASCHINO CHERRIES
Brand: Finlay Extracts & Ingredients USA, Inc.

Brand: Finlay Extracts & Ingredients USA, Inc.

GTIN-14

UPC011150065429

GTIN00011150065429

CategoryBaking Decorations & Dessert Toppings

Sources1

StatusActive

Product Summary

MARASCHINO CHERRIES is a baking decorations & dessert toppings product from Finlay Extracts & Ingredients USA, Inc., identified by GTIN 00011150065429 (UPC 011150065429). AnyUPC tracks 12 attributes for this product.

Ingredients

CHERRIES, WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES, RED #40, AND SULFUR DIOXIDE (PRESERVATIVE).

Source: usda-fdcDetected

Specifications

Field	Value	Source	Status
Category	Baking Decorations & Dessert Toppings	usda-fdc	Detected
Household serving	1 CHERRY	usda-fdc	Detected
Market country	United States	usda-fdc	Detected
Package weight	10 oz/283 g	usda-fdc	Detected
Serving size	5 g	usda-fdc	Detected

Questions This Product Answers

What is the serving size of the MARASCHINO CHERRIES?

5 g (source: usda-fdc).

What is the household serving of the MARASCHINO CHERRIES?

1 CHERRY (source: usda-fdc).

What is the calories of the MARASCHINO CHERRIES?

200 kcal (source: usda-fdc).

What is the protein of the MARASCHINO CHERRIES?

0 g (source: usda-fdc).

What is the total sugars of the MARASCHINO CHERRIES?

20 g (source: usda-fdc).

Nutrition Facts

Per serving (5 g). 6 nutrients on record, each attributable to a source.

Field	Value	Source	Status
Calories	200 kcal	usda-fdc	Detected
Total fat	0 g	usda-fdc	Detected
Sodium	0 mg	usda-fdc	Detected
Total carbohydrate	40 g	usda-fdc	Detected
Total sugars	20 g	usda-fdc	Detected
Protein	0 g	usda-fdc	Detected

Data Authority

Tier 2 — Enriched recordAuthority score 67/100

Source Confidence

54%

Low

Data Completeness

83%

Good

Brand Confirmation

54%

Unclaimed

Source Coverage

17%

Narrow

Completeness, explained

This category expects 16 fields; 11 are on record — missing: Added sugars, Cholesterol, Dietary fiber, Saturated fat, Trans fat.

Fields on record

Authoritative sources

Identified conflicts

Scores derived from verified sources and field completeness

Source Provenance

usda-fdc (12 facts, 0 verified)auth 90%

54%

Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.

Digital Link & 2D QR

GS1 Digital Link

https://anyupc.com/01/00011150065429

Resolves this GTIN to its canonical identity record.

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