00738248000499No brand image on record
PREMIUM ICE CREAM, SUPER RAINBOW
Brand: Dean Foods Company
GTIN-14
UPC738248000499
GTIN00738248000499
CategoryIce Cream & Frozen Yogurt
Sources1
StatusActive
Product Summary
PREMIUM ICE CREAM, SUPER RAINBOW is a ice cream & frozen yogurt product from Dean Foods Company, identified by GTIN 00738248000499 (UPC 738248000499). AnyUPC tracks 20 attributes for this product.
Ingredients
MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SWEETCREAM BUTTERMILK, WHEY, CONTAINS LESS THAN 2% OF GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVORS, CARRAGEENAN, RED 40, BLUE 1, TURMERIC (COLOR).
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Ice Cream & Frozen Yogurt | usda-fdc | Detected |
| Household serving | 0.5 cup | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 1.5 Quart/1.42 L | usda-fdc | Detected |
| Serving size | 65 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the PREMIUM ICE CREAM, SUPER RAINBOW?
65 g (source: usda-fdc).
QA
What is the household serving of the PREMIUM ICE CREAM, SUPER RAINBOW?
0.5 cup (source: usda-fdc).
QA
What is the calories of the PREMIUM ICE CREAM, SUPER RAINBOW?
200 kcal (source: usda-fdc).
QA
What is the protein of the PREMIUM ICE CREAM, SUPER RAINBOW?
3.08 g (source: usda-fdc).
QA
What is the total sugars of the PREMIUM ICE CREAM, SUPER RAINBOW?
16.9 g (source: usda-fdc).
Nutrition Facts
Per serving (65 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 200 kcal | usda-fdc | Detected |
| Total fat | 10.8 g | usda-fdc | Detected |
| Saturated fat | 6.92 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 46 mg | usda-fdc | Detected |
| Sodium | 62 mg | usda-fdc | Detected |
| Total carbohydrate | 23.1 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 16.9 g | usda-fdc | Detected |
| Protein | 3.08 g | usda-fdc | Detected |
| Calcium | 123 mg | usda-fdc | Detected |
| Iron | 0 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 462 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00738248000499Resolves this GTIN to its canonical identity record.