00047600012279No brand image on record

CANADIAN STEAK SEASONING

Name: CANADIAN STEAK SEASONING
Brand: B&G Foods North America, Inc.

Brand: B&G Foods North America, Inc.

GTIN-14

UPC047600012279

GTIN00047600012279

CategorySeasoning Mixes, Salts, Marinades & Tenderizers

Sources1

StatusActive

Product Summary

CANADIAN STEAK SEASONING is a seasoning mixes, salts, marinades & tenderizers product from B&G Foods North America, Inc. , identified by GTIN 00047600012279 (UPC 047600012279). AnyUPC tracks 11 attributes for this product.

Ingredients

SALT, DEHYDRATED GARLIC, BLACK PEPPER, DEHYDRATED ONION, SPICES, RED PEPPER.

Source: usda-fdcDetected

Specifications

Field	Value	Source	Status
Category	Seasoning Mixes, Salts, Marinades & Tenderizers	usda-fdc	Detected
Household serving	0.25 tsp	usda-fdc	Detected
Market country	United States	usda-fdc	Detected
Package weight	28 oz/794 g	usda-fdc	Detected
Serving size	0.8999999761581421 g	usda-fdc	Detected

Questions This Product Answers

What is the serving size of the CANADIAN STEAK SEASONING?

0.8999999761581421 g (source: usda-fdc).

What is the household serving of the CANADIAN STEAK SEASONING?

0.25 tsp (source: usda-fdc).

What is the calories of the CANADIAN STEAK SEASONING?

0 kcal (source: usda-fdc).

What is the protein of the CANADIAN STEAK SEASONING?

0 g (source: usda-fdc).

What is the sodium of the CANADIAN STEAK SEASONING?

20000 mg (source: usda-fdc).

Nutrition Facts

Per serving (0.8999999761581421 g). 5 nutrients on record, each attributable to a source.

Field	Value	Source	Status
Calories	0 kcal	usda-fdc	Detected
Total fat	0 g	usda-fdc	Detected
Sodium	20000 mg	usda-fdc	Detected
Total carbohydrate	0 g	usda-fdc	Detected
Protein	0 g	usda-fdc	Detected

Data Authority

Tier 2 — Enriched recordAuthority score 64/100

Source Confidence

54%

Low

Data Completeness

76%

Good

Brand Confirmation

54%

Unclaimed

Source Coverage

17%

Narrow

Completeness, explained

This category expects 16 fields; 10 are on record — missing: Total sugars, Added sugars, Cholesterol, Dietary fiber, Saturated fat, Trans fat.

Fields on record

Authoritative sources

Identified conflicts

Scores derived from verified sources and field completeness

Source Provenance

usda-fdc (11 facts, 0 verified)auth 90%

54%

Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.

Digital Link & 2D QR

GS1 Digital Link

https://anyupc.com/01/00047600012279

Resolves this GTIN to its canonical identity record.

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