00041224857414No brand image on record
ROLAND, MADRAS, CURRY SAUCE, HOT, HOT
Brand: American Roland Food LLC
GTIN-14
UPC041224857414
GTIN00041224857414
CategoryOriental, Mexican & Ethnic Sauces
Sources1
StatusActive
Product Summary
ROLAND, MADRAS, CURRY SAUCE, HOT, HOT is a oriental, mexican & ethnic sauces product from American Roland Food LLC, identified by GTIN 00041224857414 (UPC 041224857414). AnyUPC tracks 20 attributes for this product.
Ingredients
WATER, ONION, TOMATO, RAPESEED OIL, TOMATO PUREE, SUGAR, GINGER, SPICES, RED LENTILS, LEMON JUICE CONCENTRATE, SKIM MILK, GARLIC, SALT, GRAM FLOUR, MUSTARD SEEDS, TAMARIND, FENUGREEK LEAF, CITRIC ACID.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Oriental, Mexican & Ethnic Sauces | usda-fdc | Detected |
| Household serving | 0.25 cup | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 12.25 oz/347 g | usda-fdc | Detected |
| Serving size | 60 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the ROLAND, MADRAS, CURRY SAUCE, HOT, HOT?
60 g (source: usda-fdc).
QA
What is the household serving of the ROLAND, MADRAS, CURRY SAUCE, HOT, HOT?
0.25 cup (source: usda-fdc).
QA
What is the calories of the ROLAND, MADRAS, CURRY SAUCE, HOT, HOT?
167 kcal (source: usda-fdc).
QA
What is the protein of the ROLAND, MADRAS, CURRY SAUCE, HOT, HOT?
3.33 g (source: usda-fdc).
QA
What is the total sugars of the ROLAND, MADRAS, CURRY SAUCE, HOT, HOT?
8.33 g (source: usda-fdc).
Nutrition Facts
Per serving (60 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 167 kcal | usda-fdc | Detected |
| Total fat | 10 g | usda-fdc | Detected |
| Saturated fat | 0 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 500 mg | usda-fdc | Detected |
| Total carbohydrate | 13.3 g | usda-fdc | Detected |
| Dietary fiber | 1.7 g | usda-fdc | Detected |
| Total sugars | 8.33 g | usda-fdc | Detected |
| Protein | 3.33 g | usda-fdc | Detected |
| Calcium | 67 mg | usda-fdc | Detected |
| Iron | 1.8 mg | usda-fdc | Detected |
| Vitamin C | 6 mg | usda-fdc | Detected |
| Vitamin A | 167 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00041224857414Resolves this GTIN to its canonical identity record.